Monday, January 29

myo spring.jpg
myo spring.jpg

Monday, January 29

5.00
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Monday, January 29, 2018 from 6 p.m. - 7 p.m.

Instructor: Nancy O'Connor, MS Ed

Do you love fresh, delicate Spring Rolls, loaded with veggies, that you dip into delicious Peanut Sauce? Maybe you’ve tried to make them and they have simply fallen apart, or perhaps you’ve never tried because they just seem too daunting. Join us for one fun-filled hour where we’ll (maybe) master the art of spring rolls that you make yourself then get to eat right away! We’ll demo how to prep tofu for Spring Rolls and demonstrate a wonderful Peanut Sauce. Hands-on. Vegan and gluten-free. Limit of 16 participants.