Thursday, February 22

hygge.jpg
hygge.jpg

Thursday, February 22

22.00
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Thursday, February 22, 2018 from 7 p.m. - 9 p.m.

Instructor: Rachel Ciordas

In Denmark there is a wonderful word – Hygge (“hue-guh”) that loosely translates into "coziness," or perhaps "taking joy in the little things." In this class Rachel does just that with a cozy and delicious Danish-inspired menu.  We'll start with Smorrebrod (artful, delicious open-faced sandwiches); followed by a savory Warming Split Pea Soup with Dill. Danish "burning love" Potato Cakes with Smoked Trout round out the meal. Rachel will wrap up this cozy culinary adventure with the warm hug of desserts, Risalamonde - vanilla rice pudding with almonds and cherry sauce.