Wednesday, July 25

j corn and zucc 2.jpg
j corn and zucc 2.jpg
sold out

Wednesday, July 25

25.00
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Wednesday, July 25, 2018 from 7 p.m. - 9 p.m.

Instructor: Chef Paige Vandegrift

Corn and zucchini are two of summer’s mainstays. Chef Paige will give you fresh ideas for ways to prepare these seasonal favorites that take them to new culinary heights. You will enjoy learning how to prepare Summer Squash Gratin with Salsa Verde & Gruyere; Summer Kale Salad with Sweet Corn & Italian Sausage; Sauté of Corn & Green Cabbage with Bacon; delicious Zucchini Cornbread; and Shaved Zucchini Salad with Toasted Almonds, Lemon, & Parmesan. Corn and zucchini will never be the same.

Please read our class registration and cancelation policies here.