Wednesday, October 18

Paleo Chx Bone Broth.jpg
Paleo Chx Bone Broth.jpg

Wednesday, October 18

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Wednesday, October 18, 2017 from 6 p.m. - 7 p.m.

Instructor: Karen Duggan

Learn to make a tasty twist on a classic Paleo meal that is economical and simple to prepare, Roasted Chicken and Vegetables. At our house we feast on roasted chicken weekly and then have leftovers for 1-2 more main dishes. We will even use the carcass to make delicious and healing Chicken Bone Broth. Whether you are cooking for one or six, this class is for you. Come and learn how to prepare these two simple and delicious basics in this one-hour mini class. Gluten- and dairy-free.