Deli Menu

The Merc Co+op's deli is open seven days a week until 8:30 p.m. 

Lunch & Dinner Hot Bar

Served daily 11 a.m.-8:30 p.m.

Monday (6/18)

Carne Guisada with Green Onion Salsa, Stewed Beans with Pico, Black Bean & Corn Enchiladas, Pesto Roasted Chicken, Mac & Cheese, ChimiChurri Roasted Potatoes, Sauteed Local Vegetables

Tuesday (6/19)

Chicken Tikka Masala, Black Eyed Pea Masala with Local Kale, Potato Corn Korma, Chana Dal, Herb Roasted Chicken, Mac & Cheese, Herb Roasted Potatoes, Sauteed Local Vegetables

Wednesday (6/20)

Beef Ragu, Fried Goat Cheese Polenta, Summer White Bean Ragout, Mac & Cheese, Pesto Roasted Chicken, Roasted Cauliflower and Broccoli, Parmesan Roasted Potatoes, Sauteed Local Vegetables

Thursday (6/21)

Korean Fried Chicken, Vegetable Lo mein, Szechuan Tofu Stir-Fry, Scallion Rangoons, Herb Roasted Chicken, Mac & Cheese, Garlic Roasted Potatoes, Sauteed Local Vegetables

Friday (6/22)

Fried Fish, BBQ Baked Beans, Mac & Cheese, Hushpuppies, BBQ Chicken, Roasted Carrot &Turnips with Tarragon Vinagrette, Roasted Potato Salad, Sauteed Local Vegetables

Saturday (6/23)

Shephard's Pie, Vegetarian Chili, Corn Bread, Brown Butter Roasted Carrots, Herb Roasted Chicken, Sauteed Local Vegetables, Herb Roasted Potatoes, Sauteed Local Vegetables

Sunday (6/24)

Barbeque Pork Ribs, Mac & Cheese, Corn Bread, Herb Roasted Chicken, Country Gravy, Mashed Potatoes, Sauteed Local Vegetables

Salad Bar

spring mix, spinach, red peppers, garbanzo beans, sprouts, red onions, pickled cucumber and onions, marinated beets, cabbage mix, edamame, quinoa, Asian glazed tofu, roasted chicken, feta, dolmas, Merc Made hummus, eggs, croutons, pumpkin seeds, sunflower seeds, sliced almonds

Dressings: All dressings are Merc Made from scratch right here in our deli kitchen.

Lemon Buttermilk, Cracked Pepper and Sherry, Lemon Balsamic, Sesame Vinaigrette, Blue Cheese, Balsamic Vinegar and Olive Oil


Breakfast Hot Bar

Served daily 8-11 a.m.

Scrambled Eggs, Tofu Scramble, Beeler's Sausage Links and Roasted Potatoes

Served weekends 8-11 a.m.

Biscuits and Gravy

Served daily, while supplies last

Breakfast Burritos (bacon, veggie)

Sandwich Bar

Please view our Sandwiches page for our current menu or call 785-843-8544.

Burritos To Go

Please visit our Hot Bar area for ready-to-eat burritos. Made fresh daily and available in two varieties, with and without meat. 

Soup Bar

Soups vary each day and may switch throughout the day. Please call 785-843-8544 for current selections.

Sushi Station

A variety of fresh, handcrafted, made-in-house sushi and sushi bowls are available each and every day.

Sushi party trays available.