Our goal is to fill your home with a wide selection of value-priced items that you can use and feel good about every day. Our harvest of Non-GMO, organic and quality products are delicious and genuinely simple. We take a less-is-more approach with our ingredients and packaging. No confusion, just what you need. That’s Field Day.
Find more recipes at fielddayproducts.com
Smoked Gouda Risotto with Kale & Mushrooms
Thai Peanut Pizza with Cucumbers & Sprouts
Grilled Pork Chops with Blueberry Barbecue Sauce
Grill-Smoked Barbecued Chicken
Savory Butternut & Black Bean Burritos
Grilled Veggies with Smoked Paprika Vinaigrette
Fish Tacos with Grapefruit Salsa
Curried Chickpeas in Coconut Milk
Roasted Asparagus and White Cheddar Béchamel with Hazelnut-Crusted Ravioli
Chicken & Arugula Meatballs in Tomato Sauce
Kale Walnut Pesto with Sun-Dried Tomatoes
Coconut Curry Cod and Vegetables
Steak & Potato Kebabs with Creamy Cilantro Sauce
Have a recipe you’d like to share with co-op owners and employees? Send it in! And send a picture of your dish if you’ve got one.
A couple things to keep in mind:
If you are adapting a recipe, be sure to include your source.
Consider if the ingredients are available at the co-op; while it’s not a requirement they are, it sure is handy as a shopper.
By submitting your recipe, you are granting permission for it to be shared online (via social media or email) and in store. It may be edited for content or length.
