Wednesday, January 9

j fairy tales.jpg
j fairy tales.jpg

Wednesday, January 9

45.00
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Wednesday, January 9, 2019 from 4:30 p.m. - 6 p.m.

Instructor: Laura Marsh

After story time, our littlest chefs learn to make fairy tale-inspired desserts (with a little help from their fairy godparents). First, we’ll hear the story of Cinderella and whip up Pumpkin Carriage Crumble. Next, inspired by Hansel & Gretel, we’ll make Bread Crumb Pudding. We’ll wrap up class with Snow White and Apple Muffins. Suitable for children ages 4 – 7 accompanied by an adult. Fee covers one adult/child pair.

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