Wednesday, July 10

j corn and zucc.jpg
j corn and zucc.jpg

Wednesday, July 10

25.00
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Wednesday, July 10, 2019 from 7 p.m. - 9 p.m.

Instructor: Chef Paige Vandegrift

Be prepared for a love affair with corn and zucchini as Chef Paige brings us delicious recipes for these two bountiful and quintessential summer vegetables. Cool off with Sweet Corn Vichyssoise (a wonderful chilled soup); then on to classic Corn Fritters served with spectacular Zucchini Mousseline (an ethereal sauce/spread); Buffalo Mozzarella and Zucchini Salad with Lemon & Olives; and Pasta with Corn Pesto, Kale, & Bacon. For a perfect finish, Zucchini and Walnut Cake with Crunchy Lemon Glaze. Corn and zucchini will never be the same.

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