Learn to make esquites! This classic Mexican antojito (snack) is also known as elote en vaso (corn in a cup) for its popularity as a street food. Come raise a vaso and find out why this dish has been around since as far back as the 14th century. Plus, Quinlan will give you their best tips and tricks for cast iron maintenance.
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        Earlier Event: May 14
          Private Event at the KCK Classroom
        Later Event: May 17
          Private Event at the KCK Classroom
        